salt 1/2 cup shortening, at room temperature 1 cup milk 1 tsp. Happy baking! Thank you kindly, Can I make it in a 9 x 13 inch cake pan and how long do you suggest it to be baked @ 325. Hi Livia, You can use a 9-inch tube pan or 2 (117-inch) baking dishes. Grease and flour a bundt cake pan. Flavor was great and it wasnt dry at all. Its perfection. With that the fill rate and bake time could vary as well. BUT, the Swans Downs Lemon Pound Cake is formulated to use cream cheese. Bundt pans can be tricky for sure, but it sounds like you know what youre doing. Hi Jessica, Were so sorry that you had this experience. Here is a chart put out by the USDA to use as a guideline. The dry ingredients will be moistened/coated by the butterand will stick to together if you press some between two fingers. The cake was easy to make. You can see it here: https://swansdown.com/recipes/1-2-3-4-pound-cake-our-most-requested-recipe/, 1-2-3-4 Layer Cake Line pan lengthwise with parchment paper, leaving about a 2" overhang. Swans Down Wartime Cake Recipes - Vintage 1943 - RecipeCurio.com Add vanilla extract and heavy cream and mix until smooth. Top 40 Old Swans Down Cake Recipes - fakomansaha.churchrez.org This recipe yields about 12 cups of batter and requires a large bundt pan. Amazing recipe. Hey I made the sour cream pound cake and my issue was the batter over flowed in my over I followed the directions what did I do wrong. -Not sifting the flour before measuring, resulting in too much flour in the recipe. ADD flour mixture alternately with milk and extracts, blending after each addition until smooth. Slowly add the confectioners' sugar and beat for several minutes, until the mixture is satiny. Says use a 15 cup bunt pan? Lemon Pound Cake - Once Upon a Chef so I decided to come to the web site to find more great recipes.
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